Description
Why It’s Done:
• To diagnose suspected nut allergies in individuals who develop symptoms such as hives, swelling, itching, stomach pain, vomiting, wheezing, or anaphylaxis after consuming nuts.
• To assess the severity of an allergic response to specific nuts.
• To evaluate cross-reactivity among different types of nuts.
• To guide dietary restrictions and inform emergency allergy treatment plans, especially for individuals at risk of severe allergic reactions.
Preparation:
• No fasting required.
• No special preparation needed.
• Continue your usual medications unless instructed otherwise by your healthcare provider.
• Let your doctor know about any symptoms you’ve experienced after eating nuts or nut-containing foods.
