C-Peptide (F)

1,100.00

The C-Peptide (Fasting) test measures the level of C-peptide in your blood after fasting. C-peptide is a substance produced when the pancreas makes insulin. Since insulin and C-peptide are released in equal amounts, measuring C-peptide helps assess how much insulin your body is producing.
This test is done on a blood sample, typically after an 8- to 12-hour fast, to get an accurate measurement of baseline C-peptide levels.

Description

Why It’s Done

The test is ordered to:
1. Evaluate Insulin Production
• To determine how much insulin your pancreas is producing, especially in people with diabetes.
2. Differentiate Types of Diabetes
• Helps distinguish between type 1 diabetes (low insulin production) and type 2 diabetes (normal or high insulin production).
3. Monitor Insulin Therapy
• To assess residual insulin production in people receiving insulin injections.
4. Detect Insulinoma
• To help diagnose insulin-secreting tumors of the pancreas.

Preparation

1. Fasting
• You need to fast for 8 to 12 hours before the test (no food or drink except water).
2. Medications
• Inform your healthcare provider about any medications you are taking, especially insulin or oral diabetes medications.
3. Sample Collection
• A blood sample is drawn from a vein, usually in your arm.
• The procedure is quick and minimally invasive.